Wake Waku Ramen

WakuWaku in Quincy, MA, takes pride in offering a unique dining experience centered around their meticulously crafted homemade broth. Their broth, simmered for over 18 hours, captures a rich blend of flavors and textures, promising a culinary journey with every spoonful. This attention to detail is a testament to the dedication and expertise of their chef, resulting in a delicate balance that will tantalize your taste buds.

Established in mid-2022 as part of the Wong Guys Group, WakuWaku has ambitious plans to expand into a chain of 500 ramen restaurants across the United States within the next decade. The restaurant sources only the freshest local ingredients to create appetizers prepared in-house using a blend of traditional methods and modern technology. To keep things fresh and exciting, WakuWaku introduces new, enhanced appetizers monthly, drawing inspiration from traditional recipes.

At WakuWaku, the ramen reflects a deep-rooted tradition passed down through generations, originating from Sapporo in Japan. Embracing the cultural phenomenon of ramen, each dish tells a story of regional flavors and culinary heritage. With a menu inspired by the Chef's family recipe, WakuWaku invites you to savor a taste of authentic Japanese cuisine infused with passion and tradition.

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