The Kittsen Table

Soall Viet Kitchen is a Vietnamese restaurant founded by Sa Nguyen and Mia Lunt, dedicated to sharing authentic Vietnamese cuisine rooted in fresh ingredients and culinary heritage. With a menu that features everything from tasty snacks and delicious banh mi to hearty noodle and rice bowls, the restaurant strives to create a sense of community through food and culture.

The establishment emphasizes healthy dining, employing a minimal use of oil and highlighting the abundance of fresh herbs and vegetables that characterize Vietnamese cuisine. In addition to a vibrant eat-in experience, Soall offers a grab-and-go caf option, catering services for events, and gift cards for food lovers.

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