The Helmand Restaurant

Helmand Restaurant offers Afghani dishes with a wood-burning oven where the famous flatbread is cooked on one side of the room and an intimate fireplace is on the other side.Helmand Restaurant entrées include tasty choices like qabelee, which is pallow rice baked with chunks of lamb tenderloin, raisins and glazed carrots or mantwo, a homemade pasta shell filled with beef and onions. If you like spicy dishes, try the koufta challow, consisting of beef meatballs with Afghan seasoning sautéed with sun-dried tomato, hot peppers and green peas in a fresh tomato sauce. Several vegetarian entrées are also available such as the kaddo and banjan challow, which is pan fried and baked pumpkin and eggplant served with challow rice and yogurt garlic sauce.*Due to limited patio seating, we do not take reservations for our patio . Please note the patio or any other special requests in your reservation, or ask upon arrival, and we will do our best to accommodate.