The Attic

The attic is the newly renovated space above Waterside Market, previously La Soffitta, that will become your favorite new dining spot on Martha's Vineyard. Step into a modern, Prohibition-era dining room complete with rum-runner snapshots on loan from the Martha's Vineyard Museum - make sure to ask us about the history of the island during those thirsty times. The space has been reimagined to serve up an elevated tavern-style restaurant menu, with a focus on the quality and consistency you've so much loved from our sister properties, Waterside Market and Fish MV. Our culinary team, led by island chef Bill Hart, will be focused on presenting you with creative burgers that will excite your palette, steak entrees that will be on par with some of your favorite steakhouses, and seafood-focused dishes to showcase our connection to the island. Come in for a meal, but be sure to stick around for a drink. Our bar has been expanded and is now home to the largest collection of bourbons on Martha's Vineyard, alongside an expertly crafted wine list and a cocktail menu that will surely entice you to order one more to linger over at the end of your meal.