Pho Saigon

Pho Saigon is a family-owned Vietnamese restaurant located in Springfield, MA, celebrated for its authentic cuisine crafted with passion and quality ingredients, including beef bones for their hearty pho. Since 1998, it has been the go-to spot in the Pioneer Valley for traditional dishes such as Hanoi-style meatballs, spicy lemongrass soup, and sugarcane shrimp sticks.

The restaurant has earned accolades from the Valley Advocate awards for over a decade, highlighting its commitment to flavor and warm hospitality. Diners often rave about the inviting atmosphere, unique decor, and the exquisite taste of Vietnamese dishes that showcase the richness of the culinary tradition.

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