Pho Hoa

Pho Hoa Noodle Soup, established in 1983 in California, is a leader in the Vietnamese fast-casual dining industry, known for its healthy and flavorful pho made from high-quality ingredients and locally sourced produce. With a commitment to authenticity, the restaurant offers a diverse menu that includes vegetarian options, rice plates, vermicelli bowls, and more, catering to a wide range of dietary preferences.

Over the years, Pho Hoa has expanded its reach internationally, becoming a household name and serving millions of bowls annually. The brand not only emphasizes quality food but also supports its employees with competitive incentives and opportunities for career growth within a unique restaurant environment.

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