Nouria's Kitchen Featuring Amato's

Nouria's Kitchen Featuring Amato's is rooted in a rich legacy that began in 1902 when Giovanni Amato, an Italian immigrant, introduced his authentic Italian sandwiches on the fishing docks of Portland, Maine. The establishment prides itself on maintaining this tradition by offering high-quality, prepared food made with fresh ingredients and a commitment to culinary excellence.

With a focus on quality over fast food, Nouria's Kitchen emphasizes the use of premium ingredients, such as King Arthur Special Patent Flour in their bakery products. This dedication to quality ensures that every bite reflects the pride and craftsmanship that has been a hallmark of Amato's for over a century.

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