New Golden House

Charlton Becker Catering, located in Chelsea, MA, is a premier catering company that creates unforgettable dining experiences. With a passion for culinary arts and a commitment to using only the freshest ingredients from local sources, owner and chef Charlton Becker infuses every dish, dessert, and recipe with the same excitement and enlightenment he felt when cooking his first Bolognese sauce 20 years ago. From corporate luncheons to lavish weddings, Charlton Becker Catering sets the highest standards and strives to provide impeccable service, quality ingredients, and inspired menus that perfectly complement any event. With an impeccable reputation and an all-star team motivated by Charlton's extensive culinary knowledge and dedication to excellence, Charlton Becker Catering is known for exceeding expectations. Their cornerstone product, the Edible Spoon, made of all-natural, locally sourced ingredients, is 100% compostable and available in a variety of flavors and sizes. Whether you're looking for savory or sweet options, Charlton Becker Catering is the go-to choice for an incredible dining experience that stimulates all five senses.Generated from the website

Charlton Becker Catering LLC, based in Chelsea, MA, has been specializing in exquisite event catering for over two decades. With a dedication to quality and innovation, they create memorable occasions that are enhanced by their commitment to sourcing local ingredients and showcasing culinary excellence. Led by Chef Charlton Becker, the company's emphasis on attention to detail and exceptional customer service consistently exceeds client expectations. Their versatile menus, which combine traditional flavors with modern twists, are designed to impress guests at any gathering from intimate celebrations to grand events. Generated from the website

Family Food Service Inc, located in Chelsea, MA, operates a 6,700 square foot facility equipped with advanced kitchen equipment, including over 17 ovens, multiple walk-in refrigerators and freezers, and 12 delivery vehicles. The company specializes in providing nutrition services for seniors and childcare, with a strong focus on food safety and staff training. The team is led by Manager Scott Happeny, who has been with the company since 1996, and Executive Chef Leonard Nunley, a Culinary Institute of America graduate with over 50 years of experience in large-scale food service. Registered nutritionists Kathy Cunningham and Carol Harris contribute their expertise in menu development and nutritional analysis, ensuring high-quality meal offerings for their clients. Generated from the website