
Straordinariamente grande italiano! Bravo! The Burrata di Andria is perhaps the best Italian dish I've ever had, including Italy and Chicago! A Mozzarella skin surrounding a sweet, light,...
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Little Sage is an intimate 50-seat eatery in Boston, MA, brought to life by renowned Italian chef Tony Susi and restaurateur Jen Matarazzo, who reunite to offer a fresh take on their beloved 1990s restaurant, Sage. The menu features handcrafted pastas, oven-roasted dishes, and classic favorites like Susi's famed gnocchi and fazzoletti, all complemented by a curated selection of beers, wines, and cordials.
With a focus on modern Italian flavors, Little Sage aims to recapture the magic of its predecessor while introducing new culinary delights. The restaurant also offers catering options suitable for groups of all sizes, making it a versatile choice for any event.
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Straordinariamente grande italiano! Bravo! The Burrata di Andria is perhaps the best Italian dish I've ever had, including Italy and Chicago! A Mozzarella skin surrounding a sweet, light,...
This was my second time at Little Sage. The first visit completely won me over: the food, the vibe, everything was amazing. Naturally, I came back with high expectations. While the meal was still...
If I could give the meal I had here 100 stars, I would. The space is small but cozy and intimate. My mom and I came here during girls weekend and our expectations were blown away. We started with...
This was honestly the best Italian meal I've had in my lifetime! Chef Tony Susi in my opinion is cooking up some of the best food in the north end, and that's saying a lot. Beautiful seasonal menu...
The North End is flooded with decent Italian restaurants but Little Sage is definitely among the best I've tried over the years. Cozy and charming space with excellent service. We tried several of...
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