Extra Virgin Foods Inc
Extra Virgin Foods Inc., founded in 2011 by Paul Hatziiliades, specializes in the manufacturing and importing of authentic Greek foods to the U.S. market. Drawing on a rich heritage that dates back two generations, the company partners with small, quality producers in Greece to offer a range of products that exemplify the wholesome flavors of traditional Greek cuisine.
With a strong commitment to the Mediterranean diet and the use of natural, organic ingredients, Extra Virgin Foods ensures all products are GMO-free and adhere to modern health and safety standards. The company's dedication to quality is demonstrated through its acquisition of an artisan cheese producer and its achievements, including multiple industry awards for superior taste.
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