
The best pastries and French desserts in the area. The croissants are exceptional. A perfect mix of buttery, crispy, and chewy. The choux pastries are also a must try. The owner recommended trying...
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Crèmeux French Patisserie, located in Brookline, MA, offers an authentic taste of French pastry with a menu that features seasonally inspired treats, including classic viennoiserie and delightful dessert pastries. Founded by pastry chef Alexandre Waddell, who honed his skills in France, the patisserie emphasizes traditional techniques combined with innovative flavors to create pastries of exceptional quality.
Renowned for its flaky croissants, delicate macarons, and exquisite desserts, Crèmeux has rapidly gained a reputation as a must-visit culinary destination in Boston. The patisserie also thoughtfully pairs its pastries with gourmet French coffees and teas, providing guests with a cozy café experience reflective of authentic French culture.
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The best pastries and French desserts in the area. The croissants are exceptional. A perfect mix of buttery, crispy, and chewy. The choux pastries are also a must try. The owner recommended trying...
My partner and I shared an almond croissant - TASTE: 4/5 - good combo of sweet and buttery TEXTURE: 5/5 - crisp, flaky crust and the dough inside was extra soft and fluffy. Twas very enjoyable...
I stopped by on a weekend mid-afternoon. The place wasn't too crowded and there was still a decent selection of pastries to choose from. I picked up a cherry and almond tart along with two...
Cute little French pastry place. Wish they were open Monday, Tuesday, and Wednesday. Food is tasty. Have seating.
I needed a dessert after a lunch sandwich at Michael's deli. Stopped in and got a Tahitian vanilla creme dessert. It bought said 5.50 on price , she rang up and was 6.96. Maybe I read price...
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