
This charming little French restaurant nestled into the Mashpee Commons is fabulous! The escargot, French bread and homemade butter and the Brie tart were all a 10/10! They also had brut Rose...
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Bleu in Mashpee, MA, is an authentic French bistro helmed by Executive Chef and Owner Frederic Feufeu, who brings a touch of the Loire Valley to Cape Cod. The restaurant is renowned for its contemporary cuisine and exceptional wine program, boasting numerous accolades including twelve consecutive Wine Spectator Awards of Excellence.
With a menu that features a variety of innovative dishes, Bleu offers a cozy setting where guests can enjoy genuine French fare and attentive service. Visitors often praise the warm ambiance and delectable offerings, making it a standout dining experience in the area.
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This charming little French restaurant nestled into the Mashpee Commons is fabulous! The escargot, French bread and homemade butter and the Brie tart were all a 10/10! They also had brut Rose...
Sat outside for lunch on a beautiful summer day. The food was phenomenal. Portions are reasonably sized for the price. For a small menu, they also had quite a variety of options. I loved the ham...
French food is always great, but in American hands can be problematic. I had a ham and cheese crepe with a side salad. As Americans often do, it was swimming in dressing, making the lettuce very...
I cannot say enough about this restaurant. Our lives on Cape Cod would not be the same without it. The food is a top quality, and so very French, but also fresh, healthy and at the same time takes...
Food was delicious. Service was impeccable. They even timed the delivery of our meals perfectly when my mum finished her French onion soup. We enjoyed everything from drinks and apps to dessert....
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