Alfredo Aiello

Alfredo Aiello Italian Foods, established in 1967, offers fresh and frozen pasta items, entrees, imported pasta, Italian deli, olive oils and specialty items. The restaurant s authentic Italian recipes combine the flavor of pumpkins and cheese. It offers walnut and marscapone cream sauce, pink lobster sauce, lemon butter sauce, lobster ravioli with shrimp and broccoli, Cavatelli Carbonara Italian pasta, mushroom sauce and bolognese sauce. The restaurant provides various meats such as imported Prosciutto di Parma, pancetta, sopressata, coppa, Sicilian olives, calamata olives and black olives. The company s facility is inspected and approved by the United States Department of Agriculture for its meat and poultry items. Alfredo Aiello Italian Foods operate stores in Quincy and Norwell, Mass.