
First time in Boston and I'm glad this place was suggested to me. I got the fired chicken 3 ways and it was really good. The chicken was super crispy and that is what I absolutely love. I found...
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4th Wall Restaurant & Bar in Boston, MA, offers a modern twist on the classic gastropub experience. Nestled in the heart of the city, this establishment seamlessly blends culinary artistry with a laid-back ambiance, creating a space where patrons can unwind and savor delectable dishes. From innovative small plates to hearty mains, the menu at 4th Wall showcases a diverse array of flavors that cater to all palates.
Step inside this gastropub, and you'll be greeted by an inviting atmosphere adorned with sleek decor and warm lighting. Whether you're looking to enjoy a casual meal with friends or indulge in craft cocktails at the bar, 4th Wall provides a versatile setting for any occasion. With its attention to detail in both cuisine and ambiance, this establishment stands out as a must-visit destination for those seeking a memorable dining experience in Boston.
Generated using this place's available information
First time in Boston and I'm glad this place was suggested to me. I got the fired chicken 3 ways and it was really good. The chicken was super crispy and that is what I absolutely love. I found...
We visited this bar on Saturday, 5/17, as a group of four. A bouncer outside encouraged us to come in and try the food, so we decided to give it a shot. We sat at the bar, and while one of us went...
We made a reservation here for dinner before seeing a show, and while this will sound a little strange, I don't think this is the kind of place that should offer "reservations for dinner." To me,...
Great spot near Tufts Medical...or theatre area. A quick pint and chowder! If in area, cool pub atmosphere, service, and food! Will be back for sure.
My wife is gluten free and was in heaven when she was finally able to find a place that had boneless wings that are gluten free (and delicious). We got the sweet chili sauce and this dish was...
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