Sapodilla's Caribbean Restaurant

Sapodilla's Caribbean Restaurant, established in 2007, is a family-owned establishment proudly showcasing the vibrant flavors and traditions of Caribbean cuisine, particularly influenced by the culinary heritage of Guyana. Known for its delectable offerings like succulent curries and aromatic jerk chicken, the restaurant embodies a warm, welcoming atmosphere where every customer is treated as part of the family.

Founded by Samantha Wilken and her family, Sapodilla's journey from a successful catering business to a well-regarded restaurant highlights their passion for food and dedication to preserving family recipes. The restaurant has built an impressive client portfolio, serving renowned organizations and nurturing strong relationships in the local community, all while continuing to expand with a flagship location set to open in Spring 2024 in Historic Anacostia.

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