Hopkins Food Service Specialists
Hopkins Foodservice Specialists Inc. is a leading certified woman-owned foodservice design firm with a global reach, operating from offices in Washington D.C. and New York City. Known for their commitment to green design and client-centric approach, they excel in utilizing both AutoCAD and REVIT across various sectors, collaborating with some of the top architects worldwide.
With a diverse portfolio, Hopkins has successfully designed foodservice solutions for institutions like the University of Michigan and the National Museum of African American History and Culture, as well as facilities for the Federal Bureau of Prisons and the Food and Drug Administration. Their innovative designs prioritize efficiency, catering to the unique needs of each client while ensuring high-quality dining experiences in a variety of environments.
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