Glarus Chocolatier

644 S Exeter St
Baltimore, MD 21202

Glarus Chocolatier is a locally owned, Baltimore-based chocolate company founded in 2004 by husband and wife team, Ben and Jenny Hauser. Their Swiss-inspired chocolates are handmade using superior ingredients and no preservatives, and have gained recognition as one of the top chocolatiers in America.

After 16 years in retail, Glarus Chocolatier shifted its focus to wholesale and online retail sales, offering a wide variety of products including fresh-cream truffles, sea salt bars, almond bark, and seasonal items. They are also the official chocolate manufacturer for Sagamore Spirit Rye Whiskey Distillery in Baltimore.

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