The Butcher The Baker

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84 Hammond St
Bangor, ME 04401

The Butcher The Baker is a vibrant culinary establishment located in downtown Bangor, Maine, co-owned by Chef Carl Birmingham and General Manager Brittany LeVasseur. With over 40 years of collective experience in the food industry, they pride themselves on creating unique dishes from scratch, utilizing fresh local ingredients to enhance sustainability and originality.

The restaurant boasts an inventive cocktail menu and a thoughtfully crafted menu that includes a variety of specialties like hand-pressed ricotta gnocchi and beef carpaccio. Patrons rave about the attentive service and delicious offerings, including standout dishes like pork belly and rainbow trout, making it a must-visit destination in the area.

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4.547 reviews
Photo of Lily H.
Lily H.
10/17/2025

I didn't have any food, but there were several appealing options such as a seasonal beet salad as an appetizer and different chicken entrees and a homemade pasta special. There were two hosts to...

Photo of Casey L.
Casey L.
9/24/2025

The service was great! Absolutely no complaints with that. I had the fish of the day which was Miso maple salmon over rice with green beans and it was delicious. When traveling for work, I try to...

Photo of Michael S.
Michael S.
10/16/2025

Food is always so good!! Menu has some staples and some seasonal rotations. I am amazed I have not reviewed this place before! Service is beyond great! Our server from a year ago came over to...

Photo of Fernando C.
Fernando C.
10/12/2025

All delicious. Great service and ambience. I had the tacos birria (awesome!) and Sally got the wild mushroom flatbread. It was great! Would return.

Photo of James R.
James R.
9/3/2025

The Butcher and the Baker is in downtown Bangor and offers American style meals. I had the schnitzel which came with a delicious dill sauce. It was a very filling meal. The cocktails drinks were...

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