Shuck Station

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68 Main St
Wiscasset, ME 04578

The Shuck Station began as a food cart in Portland, led by Brendan Parsons, before relocating to its current location in Wiscasset, Maine. Originally a modest raw bar focused solely on oysters, it has since evolved into a vibrant summer destination for both locals and visitors, featuring a diverse menu that includes fried clam baskets, fish tacos, and lobster rolls.

In addition to its culinary offerings, The Shuck Station proudly partners with the Blackstone Point Oyster Farm, showcasing a selection of unique oysters with distinctive flavors. This thriving eatery, just steps from the Damariscotta River, embodies the essence of Maine's seafood culture.

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Reviews

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5.017 reviews
B H.
9/10/2025

Oysters are fresh and great, menu i simple and good, location and ambience is excellent

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Alison K.
7/17/2019

A little wary at first to try raw oysters on the street but this is Portland...should be safe...and OMG safe and delicious! Best oysters I've ever tasted. Yes even better than Eventide. I tried...

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Jess B.
7/9/2017

If you haven't run into these guys yet, you're doing Portland all wrong. You can find the Shuck Shack at many of the best local breweries (Bissell, anyone?) and down on Commercial Street near...

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Thanh L.
8/13/2019

This is a little stand, but the guy running was so helpful and knowledgeable about the area. Suggested some places to eat at and also dishes to try. The oysters were $15 for a half a dozen which...

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Stephanie M.
8/30/2019

I first met BP years ago when he was just starting his push-cart oysters in Portland and fell in love. His quality, passion, and eye for oysters is un-paralleled. All of this is reflected in his...

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