Big Papou's Kitchen
Big Papou's Kitchen, founded in 2008 by Chris and Niki Zoulamis, is a family-owned business based in Westbrook, Maine, specializing in high-quality falafel. With a commitment to using wholesome ingredients and traditional Mediterranean recipes, the company has quickly become a leading manufacturer and distributor of falafel in New England.
With a focus on health and flavor, their products feature sprouted garbanzo beans and a medley of fresh herbs, catering to the growing demand for vegetarian dishes. Papou's Kitchen prides itself on creating falafel that is not only delicious but also reflects a passion for family, community, and nutritional excellence.
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