Beech Hill Farm

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171 Beech Hill Rd

Mount Desert, ME 04660

+1 (207) 244-5204

http://www.coa.edu

Beech Hill Farm in Mount Desert, Maine is a MOFGA-certified organic farm spanning 73 acres, featuring vegetable fields, apple orchards, pasture land, greenhouses, and forest. Founded in 1989 by COA alumni Barbarina Heyerdahl and Aaron Heyerdahl, the farm now serves as a living laboratory for College of the Atlantic students and faculty to engage with agriculture within the realm of human ecology.

Operating as a sustainable food production hub, Beech Hill Farm supplies COA and the wider community with organic vegetables, meat, and produce. Through collaborative efforts with the college's kitchen, the farm aims to establish a more sustainable system of food production and consumption while offering educational opportunities to students and community members through various programs, events, and workshops.

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Reviews

5.010 reviews

Barbara B.

10/3/2021

Beech Hill Farm is an organic farm stand, part of the College of the Atlantic. We have watched as it has evolved from a one owner shop to its present configuration. Thank you COA for adopting the...

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Sam B.

12/26/2024

Amazing locally grown ingredients. Fresh salads and veggies. Very nice people and good service.

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Jason P.

8/4/2021

I knew by Day 4 of our Mt. Dessert Island vacation, that I'd be lobstered-out and would need fruit and vegetables. That's why I bookmarked Beech Hill Farms ("BHF") in Yelp. I understood that BHF...

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Andrea S.

9/13/2024

Their blueberry lemon scone was fresh and one of the best scones I've ever eaten. I'm not a scone expert, but it SO good. They also sell fresh produce and more. Shopping here also supports local...

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Iva T.

7/6/2024

Beech Hill Farm never disappoints. They have the tastiest carrots. Lettuce, beets, spring onions, all fresh and amazing. We didn't manage to get their tasty tomatoes this trip but have had them...

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Thunder Road Farm

"We are new to the Dexter area (though not to Maine) and have already stopped here several times this summer. At first for strawberries, cukes and beet greens and more recently for corn. They..."