
This review is long overdue, as the wife and I stopped in here by a chance occurrence just before Christmas last year. We had flown to Bangor so that we could save a boat load of money instead of...
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Founded in 2000 by longtime fine food advocate, Leslie Thistle, Bangor Wine changed hands in November 2009, when it was purchased by Eric and Christine Mihan. Eric brings his knowledge of fine foods from his years living in New Jersey, having helped open and run both chain and independent specialty stores. The Wine Underground Beverage School was created in 2012.
Bangor Wine and Cheese Company is Central Maine's premier specialist in fine wine, craft beer, artisan cheese, and quality charcuterie. We have Tavolo Artisan Olive Oils and Vinegars with a tasting/retail bar. Bangor Wine is also home to the Wine Underground, Maine's only fine beverage education forum, offering classes and seminars.
This review is long overdue, as the wife and I stopped in here by a chance occurrence just before Christmas last year. We had flown to Bangor so that we could save a boat load of money instead of...
I came in from NYC and was blown away by the selection of Sancerres. Can't wait to come back when we rent a cabin next summer.
This is my go to anytime I come to Maine. Incredible selection of wine at a reasonable price. Staff are always friendly, helpful and knowledgeable.
My wife picked up a $75 basket that was so small and lifeless I could not believe it. It's called presentation guys come on! For $75 I expect a BIG basket with tons of stuff. and their gift basket...
DO NOT ORDER AND HAVE SHIPPED. We placed a large order and it was never received. Owner insured and received the credit for insurance from USPS for less then our order.. Owner wants to apply...
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