My husband & I favorite restaurant in Shreveport. We've ventured the 2 hour drive to Shreveport a number of times to dine here after discovering this place on a quick Fathers Day weekend road...
Zuzul Coastal Cuisine
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Zuzul Coastal Cuisine in Shreveport, LA, is a culinary establishment that embraces fresh and sustainable flavors inspired by coastal regions worldwide. Founded by husband-and-wife duo Gabriel and Brooke Balderas, the restaurant offers a modern take on classic coastal cuisine, showcasing bold dishes that reflect passion and authenticity.
Chef Gabriel Balderas, a native of Oaxaca, Mexico, brings a wealth of culinary expertise and a commitment to quality, blending his heritage with the vibrant flavors of coastal Latin America. Known for his community involvement and advocacy for sustainable practices, Balderas aims to create memorable dining experiences that resonate with both tradition and innovation.
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Reviews
My boyfriend and I have always enjoyed going to Zuzul, at least until we went to the Omakase.....in short it's not worth the money. Just go for dinner or lunch. It's been a month or two ago but...
Zuzul never disappoints. My favorite is the shrimp and grits. It has a lot of flavor with creamy texture, crunchy bacon bits, and generous shrimp. Recently I've tried the duck, which was cooked to...
Finally able to try this spot thanks to a gift card! Definitely pricey, but one of the best meals I've had in Shreveport in a long time. Wonderful service. We sat at the counter/ open chef's...
This is probably my favorite restaurant in Shreveport. The interior is dimly lit and designed very sleek and modern, perfect for a date night. I thought the table setup was beautiful, and the...
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