
Great new local spot in Ponchatoula. Lots of interesting menu items. Fresh and local ingredients seem to be a big deal for the chef. My filet was fork tender, and my oysters were fried perfectly....
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Great new local spot in Ponchatoula. Lots of interesting menu items. Fresh and local ingredients seem to be a big deal for the chef. My filet was fork tender, and my oysters were fried perfectly....
I stopped by here today as it was their second day opened. I called my order in ahead of time since I just got off work and did not want to sit anywhere but home to eat; I'm glad I stopped. I...
Delicious lunch. Very fresh seafood, local brews, and a spin on just about everything. This seems to be a new place, but it's worth a try. We ordered the fresh red snapper, fried oysters and...
Excellent service, the freshest soft baguette I've had in a long time and good sized portion entrees. I went for Sunday Brunch, very nice. They've done a few changes to the place since it was NOLA...
The chef is extremely knowledgeable and experienced. He explained the process for his fried chicken, which blew my mind. There is so much thought and detail put into each dish. The Filet House is...