
Met friends here based on their recommendation. It turned out to be solid. The food was good and the...
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Spahr's Seafood Restaurant, founded in 1968 in Des Allemands, Louisiana, is dedicated to providing an authentic Cajun dining experience, utilizing the freshest local seafood and embodying genuine southern hospitality. Known for signature dishes like The Original Catfish Chips, world-famous Bloody Marys, and seafood gumbo, the restaurant has become a cornerstone of the community and a popular destination for both locals and visitors.
Following a tragic fire that destroyed the original location in 2002, Spahr's has successfully expanded with additional sites in Thibodaux and Galliano, all while remaining locally owned and operated. The restaurants continue to uphold the family's commitment to culinary excellence and preserving Cajun traditions, making them a must-visit for lovers of southern cuisine.
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Met friends here based on their recommendation. It turned out to be solid. The food was good and the...
We stopped for lunch and there was a fair amount of customers. We were seated immediately and the se...
The crowds of people told us everything. Every table was filled and there was a waiting line. We wer...