Southern Hospitality Kitchens

Southern Hospitality Kitchens in Lafayette, LA, embraces a farm-to-table approach, focusing on fresh ingredients to create memorable meals shared among friends and family. The atmosphere encourages positivity and connection, inviting guests to leave with the inspiration to spread good energy in their own lives.

With a commitment to authenticity and community, Southern Hospitality Kitchens embodies the essence of sharing culinary experiences that celebrate heritage and tradition. The team, led by partners Charlie Goodson, Marck Rampec, and Jody Ferguson, fosters an inclusive environment where every meal is a heartfelt gathering.

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