Robin's Nest Cooking Classes

Robin's Nest Cooking Classes, located in New Orleans, specializes in teaching the art of authentic New Orleans cuisine to aspiring chefs of all ages. With over two decades of experience, Chef Robin Midgett offers hands-on instruction that makes it easy for even beginners to prepare and execute delicious, heritage Louisiana dishes. From mastering the basics of Cajun roux to exploring the flavors of French sauces paired with fresh seafood, these classes provide a unique culinary experience that captures the essence of New Orleans.

After relocating to South Florida following Hurricane Ida, Chef Robin is now ready to bring the taste of New Orleans to the Sunshine State. Whether you're looking to learn the secrets of gumbo, etouffee, and jambalaya or indulge in the brunch traditions of the Big Easy with dishes like shrimp and grits and beignets, Robin's Nest Cooking Classes offers a variety of options to satisfy your culinary curiosity. With a focus on using seasonal ingredients and providing a memorable dining experience, these classes are perfect for anyone seeking to immerse themselves in the flavors of New Orleans.

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