Craws and Claws

Craws and Claws, LLC is a reputable seafood processing facility located in Morgan City, Louisiana, situated on the picturesque Atchafalaya River. With a commitment to freshness, their dedicated fishermen transport the day's catch directly to their dock, ensuring the seafood is as fresh as it gets. Operating round the clock, their FDA and USDA-approved processing plant guarantees the safety and quality of their diverse seafood offerings, including Bowfin Cavier, Catfish, Crawfish Tail Meat, and Crab Meat.

With a strong emphasis on customer satisfaction, Craws and Claws values both their new and long-term clients, providing them with a reliable source of top-notch seafood products. Their HASSAP-trained staff ensures that no processing is overlooked or left in coolers for too long, further enhancing the quality and freshness of their seafood. As a trusted name in the industry, Craws and Claws is dedicated to delivering a safe and satisfying seafood experience to all their customers.

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