
Omg, this bakery is so good. The almond croissant is amazing. I enjoyed the other items I tasted as well which included the cinnamon roll, the pan au chocolat, and the focaccia bread. Everything...
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The Bakery at Sullivan University in Louisville, KY, offers a unique blend of traditional baking techniques and modern culinary artistry, creating an inviting atmosphere for patrons to savor fresh-baked goods. With a menu featuring a delightful assortment of artisan breads, pastries, and light sweets, each creation celebrates a rich culinary heritage while embracing innovative flavors.
Led by Pastry Chef Teeylah Webster, the bakery serves as a collaborative space where culinary students share their passion for baking. The expertly crafted items, from hearty loaves to delicate croissants, aim to transport customers to a world of exquisite flavors and experiences.
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Omg, this bakery is so good. The almond croissant is amazing. I enjoyed the other items I tasted as well which included the cinnamon roll, the pan au chocolat, and the focaccia bread. Everything...

This aristian bakery is a absolutely phenomenal. They offer an array of freshly baked goods that are made daily by culinary students. It's definitely a hidden gems with excellent customer service...

An amazing collection of baked goods by the Sullivan culinary students. We ordered the Italian sandwich which truly hit the flavor spot. My favorite here is the almond croissant. I've been here...

It's been awhile since I stopped at The Bakery. I always seen to have time constraints when in Louisville, but I made it a point to stop on my way in yesterday. I purchased two loaves of bread at...

After all these years of driving past The Bakery I FINALLY decided to stop in and see if I might procure a chocolate chip scone. I used to get them from another local bakery that has unfortunately...
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