No Baked Cookie Dough
No Baked Cookie Dough, founded by Megan in early 2017, offers gourmet edible cookie dough crafted without eggs and with heat-treated flour, allowing customers to enjoy a safe, delicious treat straight from the jar. With a commitment to quality ingredients and flavor, the company has served over one million customers through pop-up shops, scoop shops, and grocery store partnerships.
The brand emphasizes creating desserts that are chef-driven rather than lab-driven, showcasing cookie dough as a delightful snack option. Their monthly subscription box features seasonal flavors, catering to a wide range of taste preferences and ensuring a unique experience with every order.
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