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Located in the historic Butchertown area of Louisville's Nulu District, Pho Ba Luu specializes in traditional Vietnamese street food, particularly their signature pho, which reflects authentic flavors and culinary techniques. The restaurant combines fresh, high-quality ingredients with contemporary preparation methods, ensuring each dish meets the standards set by Jessica, whose recipes honor her mother in Saigon.
The establishment, originally built as a welding repair shop in 1945, has been transformed into a vibrant dining space that emphasizes freshness and quality through daily trips to local produce markets. Pho Ba Luu's menu showcases a thoughtful selection of traditional and contemporary dishes designed for sharing, bringing the essence of Vietnamese cuisine to the Louisville community.
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