Best BBQ this side of the Mississippi! Pro tip - buy it by the pound and use it as meal prep for the next work week. Still tastes as good on Friday as it did on Saturday!
Kentucky Smoked BBQ
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History
Our company began with cookouts for family reunions and groups of friends. After hearing over and over again how much our family and friends loved our BBQ we decided to try serving at the St. Matthews Farmers Market a couple times. The welcome we received from our customers was overwhelmingly positive! People loved our slow smoked, juicy pulled pork. They appreciated that our ingredients are Kentucky Proud, our buns are freshly baked from Heintzman's, and we have several partnerships with local farms. Without doing any advertising, we quickly found ourselves catering graduation parties, church groups, corporate picnics, and weddings. We are now a permanent vendor at the St. Matthews Farmers Market, which is open Saturdays from 8am-noon and located at 4100 Shelbyville Rd. We still enjoy catering several events each summer, and are easily able to accommodate any group of 50-500 people. Come see us at the market this Saturday!
Specialties
Open Saturdays ONLY from 8:00am-noon at the St. Matthews Farmers Market at Beargrass Christian Church. Mention this ad for $1 off a BBQ Breakfast Sandwich or our delicious Pulled Pork Sliders! We also cater weddings, company picnics, corporate parties, and any other events with 50-500 people.
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Reviews
Wow! The pulled pork these guys make is amazing. They are only open on Saturday at the St. Matthews farmers market, for now. I highly recommend you come try anything they make. Well worth it....
I've only had their BBQ once and at the St. Matthews Farmers' Market at Beargrass Christian, but that was enough to make me a fan. First, they serve Ale-8-One, a sign of class. Second, I had their...
Solid, solid BBQ... I love this place because they balance old school smoking w some creative dishes (breakfast sandwich w fried egg was the bomb). Would love to see a spicy version too!
I heard about these guys from the St. Matthews Farmers Market newsletter & on my next visit, I had to try. The guys were super nice & after discovering I also dabble in BBQ, asked me questions...
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