Cralle Foundation

Bristol Bar Grille operates three locations in Louisville, KY, offering a diverse menu that highlights local ingredients, including the Kentucky Proud Bristol Burger made from dry-aged beef sourced from Wendell Berry Farm. The establishment prides itself on providing great value and a welcoming atmosphere for both dine-in and carryout customers.

With an emphasis on community and sustainability, Bristol Bar Grille connects patrons to the rich culinary heritage of Kentucky while celebrating the works of notable figures like Wendell Berry. Their catering services extend the Bristol experience beyond the restaurant, making it accessible for events and special occasions.

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