Hissho Sushi

Hissho Sushi is a pioneering sushi company committed to delivering fresh, restaurant-style sushi to consumers in various locations, including grocery stores, hospitals, airports, and universities. With a focus on quality, they source only 100% responsibly sourced seafood and prepare their products daily through the expertise of specially trained sushi chefs. Dedicated to culinary innovation, Hissho Sushi combines beloved brand partnerships with creative sushi artistry to offer a diverse menu that caters to a wide range of tastes. Their commitment to freshness and quality has garnered positive feedback from customers who appreciate the accessibility and flavor of their sushi offerings. Generated from the website

Oumi Sushi, located in Overland Park, KS, is committed to providing high-quality sushi made fresh daily using 100% responsibly sourced seafood. With specially trained sushi chefs and a focus on innovative flavors, the company aims to revolutionize the sushi industry by making fresh, restaurant-style sushi accessible to consumers in various locations, including grocery stores and airports. Through strategic brand partnerships and a dedication to culinary innovation, Oumi Sushi offers a diverse menu that includes unique rolls and bowls, ensuring that sushi lovers can enjoy a variety of crave-worthy options. The brand prides itself on its commitment to quality and customer satisfaction, as reflected in positive feedback from patrons who appreciate the freshness and presentation of their offerings. Generated from the website

Hissho Sushi is a pioneering force in the sushi industry, committed to delivering high-quality, fresh sushi made with 100% responsibly sourced seafood. With specially-trained chefs at its headquarters in Charlotte, NC, the company combines culinary innovation with strategic partnerships to create flavorful and crave-worthy products available in local grocery stores, hospitals, airports, and universities. Dedicated to providing an exceptional sushi experience, Hissho emphasizes freshness and quality by preparing hundreds of rolls daily, ensuring customers receive the best possible product. Their mission is to revolutionize the sushi experience by making it accessible and convenient for consumers, wherever they may be. Generated from the website