Taco Bell

Chester’s Chicken in The Station is a leading quick-service restaurant (QSR) concept, with over 1,300 active franchised and licensed locations and over 50 years of proven success. Chester’s offers high quality, great-tasting fried chicken in convenience stores, truck stops and supermarkets. Chester’s specially marinated chicken is double breaded using an old family recipe. Chester’s menu includes bone-in chicken, super tenders, bites, sandwiches and potato wedges as well as home-style sides, dipping sauces and desserts.

In 1992, Rodney Anderson and his father founded the Panchero's Mexican Grill concept and opened two units, one near the University of Iowa campus in Iowa City, Iowa, and one near the Michigan State University campus in East Lansing, Mich. During the next several years, Panchero's built a loyal following with college students who were drawn to Panchero's oversized burritos filled with fresh ingredients. In 1998, Panchero's began to serve homemade tortillas that are pressed out with every order. In 2000, Panchero's began taking its concept to the suburbs, opening restaurants throughout the United States. Panchero's Mexican Grill s corporate office is located in Coralville, Iowa.