Ultra Steak

Ultra Steak Inc. is a well-established restaurant support company based in Anderson, Indiana, with a workforce of over 3,000 service-oriented professionals. Founded in 1979, the company operates four unique restaurant brands, including Texas Roadhouse, Aspen Creek Grill, Aspen Tap House, and Slim Chickens, all recognized for delivering high-value, quality food in a fun dining experience.

Beginning with a single Sizzler restaurant in Fort Wayne, Indiana, Ultra Steak has expanded its portfolio significantly, converting locations and acquiring brands over the years. Notable milestones include the transition of a Muncie Sizzler to a Texas Roadhouse in 1996 and the addition of Aspen Creek and Slim Chickens to its family of brands in 2014 and 2021, respectively.

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