Bethany J.
10/13/2025
AMAZING!! so happy to have found this spot would've been in a food hall, Garage. We ordered the Top Sirloin Picanha and W O W, we asked for it to be medium rare and it was cooked to perfection....
Sal & Pimenta
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(17)
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906 Carrollton Ave
Indianapolis, IN 46202
Sal Pimenta is a culinary venture in Indianapolis, founded by Rogerio and Ruby Tregnago, who previously operated a successful food truck. The restaurant combines their South American heritage, offering a menu centered around kebabs, pinchos, and fries, with a focus on freshly grilled meats seasoned with just salt and pepper.
Guests can customize their meat choices to their preferred doneness while enjoying staples like Picanha, bacon-wrapped chicken, and grilled shrimp. This fast-casual dining experience showcases classic Latin American recipes on skewers, ensuring a delicious and satisfying meal for all patrons.
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Reviews
4.517 reviews
Brooke L.
7/27/2025
This place is located inside the garage food hall. They had a lot of nice selections and the quantity of food you receive is a lot. I will say it was a bit greasy, but the flavor was still good....
Priscilla C.
7/17/2025
My son got the linguica & rice, flavor great but rice could be cooked longer. If you're gonna pay $15 for a sandwich though, this is where I'd do it. Flavor is phenomenal and my 3 entrees came out...
Wendi S.
5/31/2024
Delicious cheese bread! I haven't tried anything else yet, I will next time. The weight staff was very friendly and answered questions. Cute little shop, very neat and tidy and part of the garage...
R L.
5/20/2025
Visiting Indiana we drove 30 miles to Indianapolis to visit The Garage, a cool little food court with a strong variety of choices. After carefully scouting my options we landed at Sal Pimenta. The...
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