Orem Family Farm
Orem Family Farm, located in Shelbyville, IN, specializes in raising grass-fed beef, pastured pork, eggs, and chicken. The farm prides itself on transparency, ethical practices, and convenience for its customers.
Established in 1951 by Jamie and Janet Orem, along with Jamie's parents Wray and Joan, the farm has transitioned from a dairy farm to an Angus beef herd. Operating in East Central Indiana, the 5th generation family farm is deeply committed to regenerative farming practices and community engagement.
At Orem Family Farm, all-natural, healthy food products are offered without hormones, pesticides, or antibiotics. Animals are 100% pasture-raised in chemical-free fields, reflecting the farm's dedication to environmental preservation and animal welfare. By supporting Orem Family Farm, customers contribute to a sustainable environment and a stronger community.
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