Greek's Pizzeria
Greeks Pizzeria, founded by Athanasios Chris Karamesines in 1968, has a rich history rooted in family tradition and culinary passion, starting with Chris's love for good food from an early age. Over the years, he and his late wife, Cindy, have expanded the franchise to more than 140 locations across the United States, providing a unique dining experience with a focus on quality ingredients and specialized offerings.
Known for its fresh homemade hand-tossed dough and diverse menu featuring pizzas, pastas, and sandwiches, Greeks Pizzeria takes pride in its original recipes and flavors established since 1969. As an independently owned and operated brand, each location is committed to delivering an enjoyable experience while allowing entrepreneurs to grow their own businesses through franchise opportunities.
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