Greeks Pizzaria

Founded in 1968 by Athanasios Chris Karamesines, Greek's Pizzeria has grown from a small diner operated by a passionate young restaurateur into a renowned pizza franchise. With roots tracing back to the Karamesines family's restaurant experience since 1922, Greek's Pizzeria is known for its hand-tossed dough, proprietary Italian sauce, and a variety of gourmet toppings that create a unique and flavorful pizza experience.

Over the years, Chris and his late wife Cindy expanded their vision, establishing over 140 restaurant locations across multiple states, including Indiana, Hawaii, and Florida. Greek's Pizzeria operates as an independently owned and operated franchise, offering opportunities for entrepreneurship while maintaining a commitment to quality and community-driven service.

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