Caito Produce

Park 100 Foods is a manufacturer of frozen soups, sauces, chili, side dishes, gravies, fruit toppings, dips, entrees and portioned, breaded meats. The company runs a minimum batch size of 2,500 pounds. Packaging is typically a boil-in-the-bag concept and ranges from one pounds to eight pounds. The company s research and development department is staffed with three nationally-recognized culinologists and one food scientists. Park 100 Foods maintains its headquarters in Tipton, Ind.

In the grocery industry, Empire is the expert in perishable merchandising. With 30 years of perishable experience, we do two things better than anyone in the industry - communicate expertly at headquarter level and execute flawlessly at store level. Our years of experience and success in the retail grocery industry have been the catalyst that has delivered opportunities to our clients, both existing and new. Working as an extension of our clients' sales and marketing teams, we assist with headquarter calls to help develop relationships, plan and execute promotions and present new products and ideas. Our dedicated specialists work at store level to ensure flawless execution of product distribution, plan-o-gram compliance, shelf price integrity, as well as training and education of store personnel. By successfully getting clients' products to market and measuring results, we create successful - and fresh - strategies for growth.