Broad Ripple Bistro

Founded in 1968 by Athanasios Chris Karamesines, Greek's Pizzeria has evolved from a single diner-style restaurant into a prominent pizza franchise with over 140 locations across the United States. With a legacy rooted in the family's restaurant business since 1922, Chris, a self-taught pizza expert, has dedicated his life to perfecting the art of pizza-making, offering a unique blend of fresh ingredients and original recipes. Under the guidance of Chris and his late wife Cindy, Greek's Pizzeria has expanded to include not only traditional pizzas but also a variety of pastas, sandwiches, and salads, catering to diverse tastes. Each location is independently owned and operated, maintaining the brand's commitment to quality and service while providing opportunities for aspiring entrepreneurs through its franchising model. Generated from the website