Bon Appetit

Luca Pizza, a family-owned establishment founded by the Luca family after relocating from Italy to New York City in 1966, has been serving authentic New York-style pizza and Italian fast food for over five decades. With a commitment to using only the highest quality ingredients, they strive to uphold Italian traditions and deliver memorable dining experiences to their customers. The restaurant prides itself on its passion for Italian authenticity, emphasizing freshness and quality in every dish. With over 150 locations launched since its inception, Luca Pizza continues to honor its roots while fostering a strong sense of community among its customers, employees, and owners alike. Generated from the website