Rebecca K.
8/18/2025
Was looking for a restaurant to eat at last night and it had been a minute since I ate at Bluebeard. On first arrival, I am reminded on how it's tucked into the womb of the building - lol it's...
Bluebeard
$$$
Closed
(1,359)
Photos
653 Virginia Ave
Indianapolis, IN 46203
Bluebeard is a restaurant and bar located in the historic Holy Rosary Neighborhood on the southeast edge of downtown Indianapolis. Abbi Merriss has joined up with longtime friends Tom and Eddie Battista to create a unique food-focused experience. The menu offers contemporary American cuisine featuring the best local produce and meat our farms have to offer. The space, a renovated 1924 factory warehouse, features a family dining room, a bar room, a private dining room, an upstairs event space, and a courtyard. Our menu varies daily – inspired by the freshest and finest ingredients. We believe food is meant for sharing, and these are the local farmers who have shared their ingredients with us: Big City Farms, Butler Campus Farms, Crossroad Vintners, FarmIndy, Fischer Farm, Full Hand Farm, Growing Places Indy, Gunthorp Farms, Harvestland, Josh Horrigan, Smoking Goose Meatery, South Circle Farm, Traders Point Creamery, and Viking Lamb.
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Reviews
4.51,359 reviews
Nichole E.
8/26/2025
It was a beautiful day for our first visit to Bluebird, so we sat outside on their very cute courtyard. It's set back from the street between buildings, and there were a lot of other customers out...
James W.
8/7/2025
Simply amazing. Fresh, unique flavors. Visiting Indy for the week, stumbled across Bluebeard as a Farm to Table outpost and couldn't have asked for more. Complex and new cocktail offerings led to...
Isabelle M.
9/10/2025
Incredible food, service, and ambiance. It's a rotating menu, but everything we tried was delicious. I've never described a meal as "great attention to detail" but that's what comes to mind for...
Elle E.
8/25/2025
Excellent Summer Devour menu! Came in on a Sunday night and had to go to the bar for a drink and bread to wait for a table. Oddly, there were plenty of open tables in the bar area but we got...
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