3 in 1 Restaurant

Freshens, established in 1985, is a health-focused eatery that caters to diverse tastes with its menu featuring grilled flatbreads, salads, rice bowls, smoothies, acai bowls, and breakfast items. With a commitment to sustainability and nutrition, Freshens has grown to over 255 locations worldwide, primarily on college campuses and in major airports. Renowned for its dedication to clean eating, Freshens utilizes over 1.5 million pounds of whole fruit annually, equating to an impressive journey of smoothies that could stretch from Atlanta, Georgia, to Indianapolis, Indiana. The organization prides itself on creating food with a purpose, consistently appealing to health-conscious consumers seeking delicious and wholesome options. Generated from the website