Tortas Frontera by Rick Bayless
Tortas Frontera, created by Chef Rick Bayless, is an innovative airport restaurant located in Chicago O'Hare Airport. Known for its hand-crafted tortas, fresh guacamole, and hand-shaken margaritas, Tortas Frontera sets a new standard for quick-service food by combining high-quality ingredients from top local suppliers with authentic Mexican recipes.
This acclaimed establishment has garnered praise for its commitment to showcasing local farms and sustainable practices, offering a unique dining experience that celebrates the flavors of Mexico. With a menu curated by Chef Bayless, Tortas Frontera has been recognized as one of the top airport restaurants in the country, making it a must-visit destination for travelers seeking a taste of authentic Mexican cuisine.
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