
Ray S.
1/26/2025
As I was walking to my terminal couldn't help but smell the food and they just barely open. And then I've said too much bread. I tried to understand the unique menu and kind of threw me for a...
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Tortas Frontera, created by Chef Rick Bayless, is a unique dining experience located within O'Hare Airport, offering handcrafted tortas, fresh guacamole, and hand-shaken margaritas. The restaurant emphasizes high-quality ingredients sourced from top local suppliers, showcasing the vibrant flavors of Mexico in a quick-service format.
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As I was walking to my terminal couldn't help but smell the food and they just barely open. And then I've said too much bread. I tried to understand the unique menu and kind of threw me for a...