Came here on a Wednesday night in October around 8pm and the place to our surprise was a bit busier than I was expecting. In fact, more people came in shortly after us for dinner too. Our server...
TenGoku Aburiya
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Tengoku Aburiya in Chicago is a traditional Japanese restaurant offering a cozy dining experience without compromising on quality or flavor. Translating to 'grill heaven,' Tengoku Aburiya specializes in a variety of Japanese comfort foods, from binchotan yakitori to udon noodles, curated by Chef Sangtae.
Guests can enjoy a diverse menu featuring top-notch wagyu skewers, fresh sushi, and creative cocktails in a welcoming atmosphere that has garnered praise for its attentive service and delicious offerings. Whether dining in or ordering takeout, Tengoku Aburiya promises a taste of Japan's vibrant flavors in the heart of Chicago.
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Reviews
This place is so nice! It was crowded on the weekend. We had a girls night and got their lychee martini which was good but a little strong. We also shared a lot of sushi rolls and appetizer which...
one of the best izakayas i've been to in the U.S. !! this spot is owned by the chefs & owners of Omakase Yume, my favorite omakase spot in Chicago, so you know the quality of the fish & food is...
UGHHHH one of our favorite places during our Chicago trip. Our favorite was the steamed clams and mussels. We originally wasn't going to order that, but ended up ordering it because the table...
Came here on a Tuesday evening and it wasn't very busy, just a couple of other tables dining. I got a mule to start and the clam and mussels in a sake broth along with chicken skin and pork belly...
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