
5 stars for the carnitas taco! I was surprised to see that a new business had taken over the Macy's fast casual restaurant space. I ordered a carnitas taco on a Thursday evening. Service was...
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State of Taco in Skokie, IL is a renowned establishment founded by award-winning chef Rick Bayless, offering a diverse menu of authentic Mexican cuisine at Frontera Grill and Topolobampo. Guests can enjoy a range of dishes from tacos and tostadas to margaritas and cocktails, as well as explore recipes, cooking tutorials, and meal kits curated by Chef Bayless.
With private dining options available at Frontera Grill and Topolobampo, State of Taco provides a unique experience for intimate gatherings or special events. Chef Rick Bayless's dedication to culinary excellence, philanthropy, and education shines through in the vibrant atmosphere and delicious offerings at this celebrated restaurant.
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5 stars for the carnitas taco! I was surprised to see that a new business had taken over the Macy's fast casual restaurant space. I ordered a carnitas taco on a Thursday evening. Service was...
The service was amazing. There were two cashiers, Sheila B. and Sharon. They worked together and brought the line down pretty quickly. I was on the line for the register of Sheila B. We ordered...
An OK rating on the tacos here, mainly during their happy hour taco deal from 3-6pm, Mon - Fri. I picked up two tacos (one carnitas and one chicken) for $6 during this promo period, and they were...
So good. Gourmet tacos. Good wine. Really nice service. Nice little place in Macy's. Surprisingly great considering they replaced la fronterA.
Good food with a few places for easy improvement. We ordered two steak bowls & two carnitas tacos. Some pros were that the flavors were well balanced in terms of heat, acid, and fat content. This...
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