Poke Bros
Poke Bros, founded in 2015, brings the authentic Hawaiian poke bowl experience to the Midwest, inspired by the founders' introduction to this delicious dish during a trip to California. The restaurant offers a fast and casual dining option featuring high-quality sushi-grade fish and farm-fresh vegetables, allowing customers to create their own poke bowls with a variety of fresh and healthy ingredients.
With locations across three states, Poke Bros continues to expand its footprint, delivering a unique and satisfying dining experience that emphasizes both flavor and nutrition. The build-your-own approach ensures that every customer can enjoy a personalized meal that fills them up without weighing them down.
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